Lifestyle session with my boy baking banana bread was a hit. 

Mommy helped measure all ingredients and pick out some egg shells. Our little mister had a great time. He was so proud of the doughnut shaped loaf when it was complete he raved about it in the afternoon to his sisters.

I am so glad I captured this for him, he will treasure these photos and look back on them as he grows. PS I am printing them and putting them in his album. We made just a small loaf so everything was easy for him to smash pour and stir.

If you want to bake a small loaf with your child here is the recipe we used.

Ingredients:

 Soft butter (with or without toast crumbs) - 1/4 cup 

white sugar - 1/3 cup

large egg (pick out shells after if needed) - 1

Mashed ripe banana - 2

2% Milk - 2 tbsp

All purpose four - 1-1/4 cups

Baking soda - 1/2 tsp

Course Sea Salt - 1/4 tsp

Chocolate chips (before we ate some) - 1 cup

Cream butter and sugar, add milk and banana. add dry ingredients Mix well add chocolate chips

Pour into bunt pan for doughnut shape pan ( faster baking time as well)

Bake at 350 c until edges are golden and toothpick comes out clean. aprox 20 min

Book your session and I will capture the memories you are baking